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2013 Thanksgiving Day Buffet At The Pelican Pub & Brewery

The oceanfront Pelican Pub & Brewery invites you to enjoy a special Thanksgiving Day buffet Thursday, November 28th from Noon to 6pm.

Cost is $28 per adult and $15 per child*.
Please call to make reservations, 503-965-3674.

Green Salad
mixed greens, dried cranberries, poached pear, parmesan cheese, and spiced walnuts

Butternut Squash Bisque
with spiced pumpkin seeds

Fresh Baked Spent Grain Bread

Doryman's Dark Ale Braised Turkey Leg & Thigh

Kiwanda Cream Ale Brined Roasted Turkey Breast

Wild Mushroom Stuffed Pork Loin
stuffed with chanterelle mushrooms, oyster mushrooms, garlic and spinach

Pumpkin Seed Crusted Salmon

Cranberry Relish
fresh cranberries, apricot preserve, blueberries, and spices

Garlic Mashed Potatoes with Turkey Gravy

Green Bean Casserole
fresh green beans with mixed mushroom cream sauce and topped with crispy fried onions

Roasted Vegetables
parsnips, Brussels sprouts, carrots, turnips, fresh herbs, garlic, onions

MacPelican's Ale Aple Sausage Stuffing
traditional stuffing with house made spent grain bread, MacPelican's Ale aple sausage, celery, onions, and fresh herbs

Oven Roasted Yams
with brown sugar and butter

Assorted Truffles and Candy

Traditional Pumpkin Pie
with whipped cream

Hazelnut Pear Spice Cake

Fresh Fruit

*Price does not include beverage or gratuity.