The Concierge team at The Cottages at Cape Kiwanda continue to demonstrate delicious recipes each Thursday from 4pm to 6pm. Here's an easy appetizer recipe sure to impress your guests!
Ham & Cheese Sliders
- 24 white dinner rolls
- 24 pieces of honey ham
- 24 small slices of Swiss cheese
- 1/3 cup mayonnaise
- 1/3 cup Miracle Whip
Poppy Seed Sauce Ingredients:
- 1 Tablespoon poppy seeds
- 1 1/2 Tablespoons yellow mustard
- 1/2 cup butter, melted
- 1 Tablespoon minced onion
- 1/2 teaspoon Worcestershire sauce
In a small bowl, mix together mayonnaise and Miracle Whip. Spread onto both sides of the center of each roll. Place a slice of ham and a slice of Swiss inside of each roll. Close rolls and place them in a large baking dish or heavy cookie sheet. Place very close together.
In a medium bowl, whisk together all of the poppy seed sauce ingredients. Pour evenly over all of the sandwiches. You do not have to use all of the sauce! Use just enough to cover the tops. Let sit 10 minutes or until butter sets slightly. Cover with foil and bake at 350 degrees for 12-15 minutes or until cheese is melted. Uncover and cook for 2 additional minutes or until tops are slightly brown and crispy. Serve warm.
**Sandwiches can be assembled a day ahead and kept in the fidge, ready to bake.