Come to Pacific City.

You’ll soon discover the Nestucca Ridge Family of Companies, an organically grown collection of coastal businesses dedicated to memory-making beach vacations, meetings and ownership experiences.

Webcam courtesy of the Inn at Cape Kiwanda

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Overcast 51.8 °F feels like:
Wind: West-Northwest, 11.5 mph

Meet our Spring Brewers Dinner Guest Chef John Newman

The Spring Brewers Dinner set for April 21st, the final event in our collaboration series, will feature guest chef John Newman.

 
Chef Newman is proud to be Chef / Owner of 2 Cannon Beach establishments on the Oregon Coast: Newmans at 988 and FISHES Sushi and Japanese Cuisine.

Posted by: tawnya | Back to the blog

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Pelican Pub & Brewery invited to Gerry Frank's Oregon Chef's Table at Bite of Oregon

It is a great honor to be invited to join Mr. Gerry Frank at his Oregon Chef’s Table at the Bite of Oregon Friday, August 12th. The Bite of Oregon is held in Portland at Tom McCall Waterfront Park. Chef Matt Swain will be representing the Pelican. Matt is a graduate of Western Culinary Institute in Portland, Oregon. While attending WCI, Matt developed an interest in home brewing and craft beers. Matt interned at Rover’s in Seattle and later worked at Collin’s Pub in downtown Seattle.

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